Regal Springs – how WE CARE against Covid-19
For more than 32 years, Regal Springs has operated under the guiding principles of producing high quality Tilapia in a responsible manner in order to provide natural and nutritious food to consumers, whilst also supporting the many communities in which we operate.
These enduring principles are now driving Regal Springs more than ever as we face the challenge of continuing to provide our Naturally Better Tilapia to consumers and communities against the threat of coronavirus Covid-19.
Our hearts and thoughts go out to the many people who have been affected by this pandemic. We wish to express our sincere appreciation for the tireless efforts of the World Health Organization (WHO), governments, many agencies, healthcare workers, local communities and volunteers who are working to resist the spread of Covid-19.
We want you to know that we activated a Regal Springs Covid-19 Risk Management Plan three weeks ago, placing the safety, health and wellbeing of our employees, stakeholders and customers as our top priority. We are diligently monitoring the Covid-19 situation around the clock and have implemented a wide range of health and safety procedures as well as precautionary and educational measures to ensure that our Regal Springs employees, communities and those with whom we deal with directly stay as safe as possible.
Regal Springs will continue to monitor health and disease prevention agencies and centers of excellence for developments related to Covid-19 and also closely follow the guidance of the World Health Organization, relevant governments and public health bodies.
We thank our Regal Springs team members for their care and commitment to our business in these most difficult of times. Please be reassured that across Regal Springs, we always have in mind the health and safety of our colleagues, communities, stakeholders and customers.
Thank you for putting your continued trust in Regal Springs and our Naturally Better Tilapia products.