When people talk about the health benefits of different foods, seafood normally gets grouped together as a healthy addition to your diet. Though many seafoods are good for you, the truth is that fish are just as diverse as meats, if not more so, meaning that Tilapia isn’t the same as cod when it comes
We know eating fish is good for you. It’s brain food that’s high in protein with little fat involved and has the added bonus of containing valuable omega-3 fatty acids. But what makes Regal Springs Tilapia so special? Aside from being grown in pristine lakes, All-Natural and antibiotic-free, here are just some of the reasons—better
Regal Springs is the world’s largest vertically integrated aquaculture company, employing over 8,500 people worldwide. We are proud to have led the way in sustainable aquaculture and the innovative fish farming techniques we have pioneered. Since our inception nearly 30 years ago, our company has had a strong social investment focus and are dedicated to improving the communities and the environment everywhere
At Regal Springs, none of our 100% All-Natural Tilapia goes to waste. Even though only 35% of the fish is cut into fillets or loins, the rest of the fish is distributed for reuse in other industries. This is because Regal Springs follows a strict zero-waste policy, meaning the company works every day to eliminate waste